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Number of items: 3. Lalappan, M.K. and Moorhead, S. M. and Parkar, Shanthi (2013) A model to study the inhibition of bacterial contamination of vegetable sprouts by plant based polyphenols. In: New Zealand Microbiology Society Conference, 26-28 November 2013, Hamilton, New Zealand. (Unpublished) Lalappan, M.K. and Moorhead, S. M. and Parkar, Shanthi (2013) A model to study the inhibition of bacterial contamination of vegetable sprouts by plant based polyphenols. In: New Zealand Microbiology Society Conference, 26-28 November, 2013, Hamilton, New Zealand. (Submitted) Lalappan, M.K. and Moorhead, S. M. and Parkar, Shanthi (2014) A model to study the inhibition of bacterial contamination of vegetable sprouts by plant based polyphenols. Wintec, 16 December 2014. (Unpublished) |
