Citation: UNSPECIFIED.
Full text not available from this repository. (Request a copy)Abstract
What do the fragments and booklets that make up early New Zealand recipe books show us, beyond instructions for food preparation? This paper will consider a selection of papers and books from the early 20th Century as historical and social texts which offer clues to trends, conditions, food styles and domestic economy; but more than this, recipes for life and flashes of life lived through the kitchens they served. Under the surface of these simple instructive texts lie deeper currents of meaning.
Item Type: | Paper presented at a conference, workshop, or other event which was not published in the proceedings |
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Additional Information: | The Bibliographical Society of Australia and New Zealand Inc. The Society promotes research in physical and textual bibliography and the history of the written word. |
Uncontrolled Keywords: | Recipe books- texts- non book elements, marginalia and insertions |
Subjects: | A General Works > AS Academies and learned societies (General) P Language and Literature > PE English |
Divisions: | Schools > School of Media Arts |
Depositing User: | Gail Pittaway |
Date Deposited: | 22 Jan 2018 00:27 |
Last Modified: | 21 Jul 2023 06:34 |
URI: | http://researcharchive.wintec.ac.nz/id/eprint/5768 |